Tag: 咖啡萃取
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All the Random Variables in Pour-Over Coffee: Why the Same Recipe Tastes Different
All the Random Variables in Pour-Over Coffee Many brewers experience this: Same recipe, same dripper, same grinder — different cup. This often leads to claims that pour-over coffee is “mysterious” or “unpredictable.” From an engineering perspective, these are not mysteries — they are unaccounted variables. What Are Random Variables? In pour-over coffee, random variables are…
